Happy Easter!

Happy Easter! I created these easy-to-make (and tasty) bunnies in honor of the holiday. I baked a yellow butter cake in two 9'' pans, and I cut each cake in half so that there were two semi-circles. Then I put the two semi-circles together, flat-side down, to make the body. I spread homemade frosting, made with a special ingredient of flour that came out light and fluffy, and dyed it pink and yellow to cover the cake. Paper ears, a little licorice, candy melt noses and Good N' Plenty candy eyes were the finishing touches of my cute little bunny rabbits!

Favorites

Pink pastels, florals and bunnies, everything that represents the season of the blooming of the flowers, cloudless skies, and picnics in the park! 

Fashion Interview

I had a fashion interview at MadisonLosAngeles on Melrose for an internship, where I wore a mod black dress with my low heeled black oxfords, and for cover up I wore my pastel pink blazer. That day, my boyfriend surprised me after the interview with a bouquet of very pretty daisies perfect for Spring, and I also made golden butter cupcakes topped with a fluffy vanilla frosting. What a wonderful day!